OUR OPTIONS TO ENJOY THE INSTEAD OF A CHRISTMAS TABLE
7 DISHES SERVED IN ACCORDANCE WITH SUITABLE DRINKS.
Cooked tuna is served with
ponzu and fermented mandarin & a jalapeno salsa
Thin slices of yellowfin tuna are served with
sesame oil, yuzu dressing and trout rum
Raw beef on Swedish inner thigh, soy-pickled egg yolk, Karl-Johanmajo
served with roasted panko / onion on a shrimp chip
Cherry smoked duck breast is served with
teriyaki sauce, lingonberries and duck croquette
Tempura-fried herring is served
with Japanese remoulade sauce
HOTATE NO MISO
Poached scallop in green tea is served with
fried pork side, edamame beans in miso broth.
MATCHA SOUFFLE CHEESECAKE
Japanese souffle cheesecake med
matcha powder and hot cherries
THE MENU CAN BE ENJOYED WEDNESDAYS-SATURDAYS AT 6.30 pm
BOOK AT LEAST 2 DAYS BEFORE ARRIVAL, ANNOUNCE THE BOOKING FOR SELECTION OF THIS MENU.
WE ALSO HAVE A VEGAN MENU TO ACCESS.
695KR / PERSON